Charcuterie Boarding School

From the Diner is back at Excelsior Brewing for more charcuterie fun!

Learn more about the art of building a charcuterie board in this fun, hands on
Level 2 class.

You will learn more meat folding techniques, cheese cutting and styling, tips on food pairings and more!

What’s Included:
A disposable plate, salami, prosciutto, cheeses, fruits, crackers, pickles, olives and a beer. The best part is you take home your creation!

Tuesday, March 8 @ 6:30 pm.
$65/ea.

Register by sending a PM to From the Diner with names of each in your group.

*option to upgrade to a wood board. Made by local Mn Artesian. Inquire within.