Originally brewed exclusively for the winter months, this Platinum Medal winning beer became available year round since we could not get enough of it. Made with locally roasted coffee, this light bodied milk stout is so good you can drink it anytime of day.
- Substantial dark coffee flavor and aromoa.
- Chocolatey and creamy
- Platinum Medal Winner at World Beer Championships scoring 98/100.
- Heaven in a glass
MCI base malt, Black Pearl, Patagonia chocolate
Locally roasted coffee from UP Coffee Roasters & Milk Sugar (lactose)
- Grilled game, eggs & bacon, close friends and jazz
- Aged semi hard cheeses
- Vanilla ice cream, Donuts, seasonally fruited deserts